Blubber28@lemmy.world to Memes@lemmy.ml · 1 year agoOn culinary crimeslemmy.worldimagemessage-square200fedilinkarrow-up1665arrow-down179file-text
arrow-up1586arrow-down1imageOn culinary crimeslemmy.worldBlubber28@lemmy.world to Memes@lemmy.ml · 1 year agomessage-square200fedilinkfile-text
Inspired by https://lemmy.world/post/6312195 And, to set the record straight, I do enjoy pizza hawaii
minus-squareyaminoEXE@ttrpg.networklinkfedilinkarrow-up19arrow-down1·1 year agoCanadians breathing a sigh of relief when everyone blames America for pineapple on pizza instead of them.
minus-squareCADmonkey@lemmy.worldlinkfedilinkarrow-up7·1 year agoI wondered if it might be because of you lot. Pineapple is typically paired with canadian bacon (ham) on pizza.
minus-squarechiliedogg@lemmy.worldlinkfedilinkarrow-up5·1 year agoI didn’t like pineapple on pizza until a coworker did pineapple and jalapeno. The sweet/spicy combination was pretty great.
minus-squareWage_slave@lemmy.mllinkfedilinkarrow-up1·1 year agoWe can only protect ourselves on the merits of ginger beef and the ceasar for so long…
minus-squarew2tpmf@lemmy.worldlinkfedilinkarrow-up4arrow-down8·1 year agoDon’t worry. I blame you for mayonnaise on hamburgers still.
minus-squareStabbitha@lemmy.worldlinkfedilinkarrow-up12·1 year agoMayo, mustard, and onion were the original hamburger toppings, Canada didn’t invent that.
minus-squarePyr_Pressurelinkfedilinkarrow-up8arrow-down2·1 year agoHow does one not eat burgers with mayo? It’s the best part
minus-squareWage_slave@lemmy.mllinkfedilinkarrow-up1·1 year agoWhile I can go both ways for the mayo on the burger debate, not often you hear that it’s the best part. A&W is where I go for the mayo on burger goodness. Even the mozza sauce is just thousand island with more mayo essentially.
Canadians breathing a sigh of relief when everyone blames America for pineapple on pizza instead of them.
I wondered if it might be because of you lot. Pineapple is typically paired with canadian bacon (ham) on pizza.
I didn’t like pineapple on pizza until a coworker did pineapple and jalapeno.
The sweet/spicy combination was pretty great.
We can only protect ourselves on the merits of ginger beef and the ceasar for so long…
Don’t worry. I blame you for mayonnaise on hamburgers still.
Mayo, mustard, and onion were the original hamburger toppings, Canada didn’t invent that.
How does one not eat burgers with mayo? It’s the best part
While I can go both ways for the mayo on the burger debate, not often you hear that it’s the best part.
A&W is where I go for the mayo on burger goodness. Even the mozza sauce is just thousand island with more mayo essentially.