first, I wouldn’t trust poore/nemecek 2018 to tell me how much a cc of water weighs. but even if we take your quote as gospel,.there is no reason to believe that lab grown meat would eliminate all GHG emissions.
you said lab grown meat would reduce our ghg emissions by 30% then quoted a pair of studies, one of which is dubious imho, that placed the entire ghg emissions of all of agriculture around 30%.
I don’t know why you’re so obsessively in the weeds on this. Numbers do vary depending on the source, but meat farming is unequivocally an ecological disaster.
first, I wouldn’t trust poore/nemecek 2018 to tell me how much a cc of water weighs. but even if we take your quote as gospel,.there is no reason to believe that lab grown meat would eliminate all GHG emissions.
Sure is a good thing I never said that, then, because that would indeed be a ridiculous claim.
you said lab grown meat would reduce our ghg emissions by 30% then quoted a pair of studies, one of which is dubious imho, that placed the entire ghg emissions of all of agriculture around 30%.
Of farming specifically, the overwhelming majority of which is used to feed livestock.
you’re clarifying that now, but it’s neither what you said nor supported by the data you provided. further, this claim
just isn’t true. about 1/3 of global crop calories go to livestock, but even those calories are often parts of plants that people can’t or won’t eat.
I don’t know why you’re so obsessively in the weeds on this. Numbers do vary depending on the source, but meat farming is unequivocally an ecological disaster.
Anyway I’m done, anything beyond this is simply in bad faith.