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Thousands of children could die after court backs campaign group over GM crop in Philippines, scientists warn
Scientists have warned that a court decision to block the growing of the genetically modified (GM) crop Golden Rice in the Philippines could have catastrophic consequences. Tens of thousands of children could die in the wake of the ruling, they argue.
The Philippines had become the first country – in 2021 – to approve the commercial cultivation of Golden Rice, which was developed to combat vitamin A deficiency, a major cause of disability and death among children in many parts of the world.
But campaigns by Greenpeace and local farmers last month persuaded the country’s court of appeal to overturn that approval and to revoke this. The groups had argued that Golden Rice had not been shown to be safe and the claim was backed by the court, a decision that was hailed as “a monumental win” by Greenpeace.
Many scientists, however, say there is no evidence that Golden Rice is in any way dangerous. More to the point, they argue that it is a lifesaver.
Yeah… There’s a bigger question too that is, why can’t other foods containing Vitamin A be supplied to the starving people of the Philippines? There are so many sources.
Let’s consider how fucked it is that even considering introducing this crop to the wild is necessary.
I’ve previously supported golden rice, but you’ve changed my mind. We should just be doing more to support developing nations directly. The world has sufficient abundance we shouldn’t need to take these dangerous shortcuts. Not yet.
Try me when we’re closer to Mad Max earth.
Don’t you think giving them the tools they need to improve things is better than making them dependent on consistent outside charity?
That’s exactly what I’m saying we should do. Brown rice ironically while it is food, might be like giving a baby an economic pacifier instead of trade milk and expecting it to grow. The Philippines has a range of biodiverse crops and other commodities that have more value than just the one food to feed them all, which would undercut the market and stifle local knowledge over time.
That said someone here suggested a more advanced plan to seed the beta-carotine gene into the native species, which is awesome in theory, but could create patent law violations and just generally be incredibly risky to the very biodiversity we’re trying to protect.
This is why I think while the science is very cool, we should avoid such irreversible treatments unless it’s a last resort.
Mosquitos on the other hand. Love the idea of genetically editing those fuckers out of existence. As the world inevitably warms, malaria is only going to spread further and wider. We should be getting ahead of that catastrophic future while we have the chance.
How about we just introduce them to carrots as a crop?
Have you ever considered that when you have an idea which seems to be an extremely simple solution to a problem that it might be more complicated than that and those closer to the situation with actual knowledge of the particulars probably already thought of it?
So tell me what the experts say about eating foods such as Leafy green vegetables (kale, spinach, broccoli), orange and yellow vegetables (carrots, sweet potatoes, pumpkin and other winter squash, summer squash), Tomatoes, Red bell pepper, Cantaloupe, mango, Beef liver, Fish oils, Milk, Eggs
All of which are sources of vitamin A.
I’m not arguing that carrots aren’t a good source of vitamin A.
I’m asking you if you’ve considered why those closer to the situation haven’t just gone with carrots. You don’t even know what you don’t know. What other constraints are we working with? Do those things grow well there?
What’s it like going through life thinking you know everything?
You don’t need to insinuate.
Populations have been surviving in the Philippines for millennia without the need for a proprietary spliced rice enriched for Vit A. Just like most other places on earth. Local fauna and flora surely contains a source that met their needs previously.
This has a real, “Back in my day, we kids didn’t have these newfangled car seats and we lived!” vibe to it.
From the article:
Low vitamin A intake in the Philippines is primarily due to the lack of vitamin A-rich foods in the diet, particularly among low-income populations. Factors contributing to this include:
Economic Constraints: Limited financial resources restrict access to diverse and nutrient-rich foods such as animal products (liver, eggs, dairy) and vitamin A-rich fruits and vegetables (carrots, sweet potatoes, dark leafy greens).
Dietary Habits: Traditional diets may not include sufficient amounts of vitamin A-rich foods. Staples like rice and fish, while important, are low in vitamin A.
Agricultural Practices: Local agricultural practices might not prioritize the cultivation of vitamin A-rich crops due to various socio-economic and environmental factors.
To address this, an introduction of non-GMO crops that are rich in vitamin A and unlikely to become invasive could be considered. One such crop could be carrots. Carrots are rich in beta-carotene, which the body converts into vitamin A. They are:
Other potential crops include sweet potatoes (particularly the orange-fleshed varieties), which are also high in beta-carotene and have similar advantages regarding non-invasiveness and adaptability.
Now the only thing I see as a barrier is that instead of waterlogged clay soil, carrots need Sandy well drained soil instead.
Honestly, if the Golden rice wasn’t under a patent (free or not) and wasn’t likely to cross pollinate, I’d be all for it. But at this point I’d sooner the state or NGOs help instituting an egg a day policy over trying to hammer something in that might do more harm than good, more meddling, and may make a poor nation indebted to patent-coloinalism by the Swiss.
Rice is easy to store and transport because it doesn’t really spoil. Is basically a supercrop in that regard.
Sure, but that doesn’t really address the argument in making. It’s a lazy way out that benefits the western world for its low cost and the fact is carrying a patented gene modification. We should be doing more, not relying on risky shortcuts.
Maybe one day all rice cultivars will be golden and the world we’ll be better off for it. But if the history of other GM crops is anything to go by, it sucks for the environment, and low prices screw local farmers over.
Rice is great because it is something they already eat and know how to cultivate. This is about as direct and unobtrusive support of developing nations can be.
What about when rice prices crash and local small scale farmers go out of business?
Why would I keep following the moving goalposts if you won’t even admit the previous point was reasonably addressed?
I don’t follow. What goal posts have I shifted? I don’t deny that rice is easy. My point is that it’s a shortcut that could have other negative consequences that more funding could avoid.
The question was about why we can’t provide direct support to these countries, and I explained to you why targeting rice makes sense…and then you completely shifted gears to driving farmers out of business with no recognition of this point.
Direct would be doing the farming for them, or handing over food directly. Or sending in workers to train local farmers to grid Vitamin A rich crops.
Rice is a shortcut, and sure it might “work”, but there are other potential long-term externalities at play here, that golden rice alone is insufficient to account for. It would be a plaster covering a surface wound when there is internal bleeding to worry about.
You’re saying to do the work for them, right after saying that giving them different rice to grow will put them out of business. Lol
And, yes, rice is a short cut. It’s unobtrusive as it doesn’t require anyone to change their diet or learn how to grow new things.
You want to go in there, drive farmers out of business by doing the work for them, and then expect everyone to just change their diets based on what you want them to eat.
I just said what “directly” would actually look like after you said to help then directly. I didn’t endorse this approach necessarily. My point is that getting them to grow our GM crop is not “direct”.
I feel that you’re intentionally trying to one up me instead actually have a proper discussion here. Why not assume my intention here is to change my mind because together we might actually figure something out? This back and forth is all a waste of time otherwise.
My actual opinion is that we give them monetary aid conditioner on certain outcomes, and send in experienced people to support transitions to more sustainable and productive food production. The money can upgrade housing, farming and transport infrastructure, and help boost Vitamin A rich crop yields and sale prices. Also subsidize imports if Vitamin A rich foods to make up the difference if local yields are insufficient.
Expensive, hard work, job creating activities, instead of shortcuts.