A pizza flavored Hot Pocket is just a calzone…

        • TexasDrunk@lemmy.world
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          10 months ago

          Probably.

          Honestly it’s so weird. I’ve been all over and have seen a lot of calzones with sauce inside, and I’ve seen most strombolis without sauce but with ricotta. But it’s still a gamble unless their menu specifically says how they make it.

          I prefer the sauce on the side, so I usually get a stromboli, ask for a container of sauce, and roll the dice unless it’s a place I know.

          • XeroxCool@lemmy.world
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            10 months ago

            Like all exported recipes, it’s regional. It’s like how American pizza is quite different from Italy. But true pizza isn’t the #1 food in the world, now is it? I mean American pizza probably isn’t either when other cuisines win by shear population by who’s counting

      • XeroxCool@lemmy.world
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        10 months ago

        Lol it’s regional and always fun to stir shit up and make people argue their locally-adjusted version of an imported recipe is correct. Most places do not put sauce inside though and many don’t even serve the sauce

      • XeroxCool@lemmy.world
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        10 months ago

        … Did you read your own link or no? It says “some places put sauce on top right before serving” which is what’s pictured

          • XeroxCool@lemmy.world
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            10 months ago

            Fair, it is a very saucy calzone that definitely looks like some sauce is inside, though it may just be diced tomato under a sauce glop

            • Ghostalmedia@lemmy.world
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              10 months ago

              We’re going to have to call in the calzone forensics team to do some splatter analysis on that interior sauce.