• WildlyCanadian
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    1 year ago

    I love raisins by themselves, or sometimes in food like Tagine

    Raisins in baking are almost always a disappointment

    • grasshopper_mouse@lemmy.world
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      1 year ago

      Exactly. I love raisins in trail mix, but any cooked or baked raisins are disgusting little bugs that pop in your mouth when you bite down on them and omg it makes me wanna hurl just thinking about it

    • exu@feditown.com
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      1 year ago

      They’re fine as long as they’re inside the baked good. Won’t get roasted too much there.
      Those burnt one on the surface are terrible.