Got to visit Murlarkey Distillery and tried this variant of an Old Fashioned. Was worried that it might be too sweet but the nice thing about a distillery is that they’re gonna give you plenty of their whiskey

  • essteeyou@lemmy.world
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    3 months ago

    Yikes. I’m really not sure what to make of that. I’m equal parts horrified and intrigued.

    Would you have another?

  • RBWells@lemmy.worldM
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    3 months ago

    Where was the cheese? Served with the cocktail or in it somehow? It all sounds reasonable until they get to smoked gouda!

  • Stalinwolf
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    3 months ago

    I don’t like whisky or even drink more than once or twice per year, but this looks delightful and I want one.