• yngmnwntr@lemmy.ml
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    3 months ago

    Doesn’t aluminum need to be heated to several thousand degrees to put off carcinogenic fumes? Otherwise cooking on aluminum foil would be deadly…

    • silly goose meekah@lemmy.world
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      3 months ago

      Cooking doesn’t usually go much higher than 200 - 250C (400 - 500F). Cigarettes (and I assume joints similarly) reach 900C (1650F) when puffing. I’m not sure at which point aluminum produces fumes, but I dont think the cooking argument holds up.