No recipe for this one, sorry. I followed Mandy’s recipe from Souped Up Recipes on YouTube. I just liked this picture.

    • MapleEngineerOP
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      1 year ago

      It was really good. I think I could still improve my technique but I was happy with it. I found that it had too much of that classic soy sauce flavor. I think I should have used more dark soy sauce instead of light.