My life has fallen apart because of Trump/Musk taking my job and the American economy becoming a dumpster fire.
I have turned to frozen margarita pizzas as a source of nutrition. To spruce up my pies I chop up spinach, mix in a can of diced green chilies, and season with whatever I have on hand. If I have an extra bag of mozzarella I throw some of that in there too. I let it sit for five or so minutes then spread that on top of the pizza. I add five to ten extra minutes to the baking time.
Got any cheap and fast cooking tips along those lines?
–Extra points for vegetarian tips.
Steel cut oats work well with veg. They can be a little sticky, go easy on the water because vegetables release water, and don’t really stir, treat them more like brown rice rather than porridge. (I don’t have a rice cooker so I do mine at half power in the microwave so I don’t have to worry about burning the bottom.) And add a little butter/marge at the end.