Google recommended me the pink squirrel, and I think it looks novel and tasty, but finding the creme liquor required is impossible. Absolutely Maddening.
You must log in or register to comment.
Hmm, I’d be tempted to make it, if I wanted some. Doesn’t look more difficult than limoncello. But agree with you, even the well stocked online shops I use for stuff I can’t get here (specifically- Giffard Abricot and Heirloom Pineapple Amaro), don’t have Creme de Noyaux. Though some do. If you have a grocery store with a liquor store attached, those can sometimes special order stuff.
I wouldn’t even know how to begin to make a special request. I don’t have a rapport with anyone.
K