• tunetardis
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    13 hours ago

    It was years ago when I was waiting tables, but I worked at a sushi restaurant and in walks this woman with a large purse. When her food arrives, she produces a big green squeeze bottle from the purse and proceeds to squirt some sort of super pungent green sauce over everything. Like we’re talking right on the sushi!

    I was actually inwardly a little amused by the whole thing and was speculating what it might be? She looked vaguely south asian? Anyway, I quickly realized the smell was going to bother other customers, so I politely asked if she might move to another table. It’s not one I usually gave to customers as it was near the kitchen with servers going back and forth a lot, but it was far enough away from the main dining area to keep the smell localized.

    Well, then she blew up. Omg. I eventually had to call the manager who tried to talk to her in calming tones but with little success. And it fell on me again to escort her out. (I’m a pretty big guy, though kind of baby-faced and not very intimidating, but the manager was a small woman and I guess I was her best option?)

    As I led her out, she started bitching that we shouldn’t use disposable chopsticks. I think she was just venting about anything at this point? I said well, bamboo is still a lot better than plastics. I told her if she wants a fresh pair to take home, she could have it. This seemed to catch her off guard and she accepted the chopsticks. I think somehow this was a “win” in her mind and she left with a smug expression. Never saw her again, thankfully.

    • undefined@lemmy.hogru.ch
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      13 hours ago

      It wasn’t just wasabi? That’s my only guess (as someone who loves spicy food and can never get enough wasabi).