Recipe. Really really good with butternut squash bisque. Also I made these a few weeks ago and had a sandwich with pimiento cheese, bacon, mustard, and caramelized onions. The bun couldn’t hold it together but the flavor combination was incredible.

  • badlotus@lemm.ee
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    1 month ago

    Those look delicious. What are you scoring with? Looks like it may not be sharp enough or your stroke is too flat.

    • Okokimup@lemmy.worldOPM
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      1 month ago

      Scored with lame. My stroke was probably too flat, I think it came out better last time.