• jordanlund@lemmy.world
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    6 months ago

    $29.75

    10% - Move the decimal. $2.975
    Round up - $3.00
    Half that for 5% - $1.50
    15% - $4.50
    Double for 20% - $6.00

      • wizardbeard@lemmy.dbzer0.com
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        6 months ago

        That’s a completely separate situation.

        Yes, tipping culture is out of control and needs to be abolished. But screwing over the wait staff or delivery driver currently providing you service will never have any impact on the big wigs that made the decision to play them less than minimum wage.

        Why is this so difficult for people?

        Pay reasonable tips for reasonable service people paid under minimum wage. Also work with your local politicians to eliminate tipping. Do not withold tips from people working under minimum wage unless you just want to be part of the boot stepping on them.

    • KISSmyOSFeddit@lemmy.world
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      6 months ago

      Euro version:

      service was OK - round up to 30€
      service was good - give 2€ extra
      service was exceptional - give 5€ extra
      (doesn’t scale with the price of the food)

      Italian version:

      Pay exactly €29,75 and guard the receipt with your life, or you’re in trouble.

      • Klear@lemmy.world
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        6 months ago

        I always saw tipping mostly as a way to avoid dealing with change, so now that I pay with card almost everywhere and change is no longer relevant, I like to round it up to neat numbers like 333 or 456 to make it tiny bit easier to enter on the terminal.

    • QuarterSwede@lemmy.world
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      6 months ago

      For me it’s do the 10% quick math then double. I never tip less than 20% even if someone is not great just because people have shit days in customer service (my field). If they’re great I go up from there and leave a nice message of appreciation. They never hear praise enough.

      Plus if you end up going back they won’t forget stellar tips and you will get priority/better seating/treated more like a friend which is always nice. Ex. For work we frequent a great local BBQ place that also serves a rotating selection of local brews. One waitress is amazing and always treats us well. Can’t say the good tips we leave are the reason but I’m sure it doesn’t hurt.