• Kallioapina@lemm.ee
    link
    fedilink
    arrow-up
    3
    arrow-down
    2
    ·
    edit-2
    4 months ago

    That does not really explain the lack of use on the technology (which you do have, to make milk products lactose free) and the lack of products/marketing on lactose free milk products.

    Isnt USA all about making new products for new consumers? If we can do it here, in a much smaller markets and with less resources, why cant it be done in the USA? You do have lots of lactose intolerant people there, through immigration alone - why on earth dont you, salesmen of the planet, want to sell that to them?

    Thats why I do kinda of suppose that maybe its an cultural/social issue?