hamid@vegantheoryclub.orgM to Vegan Recipes@vegantheoryclub.org · 1 month agoHow To Turn Soggy Tofu Into Crispy Perfectionwww.youtube.comexternal-linkmessage-square3fedilinkarrow-up148arrow-down10
arrow-up148arrow-down1external-linkHow To Turn Soggy Tofu Into Crispy Perfectionwww.youtube.comhamid@vegantheoryclub.orgM to Vegan Recipes@vegantheoryclub.org · 1 month agomessage-square3fedilink
minus-squareJackGreenEarth@lemm.eelinkfedilinkEnglisharrow-up11·1 month agoCompress it to squeeze out the water, cut into cubes and fry in lots of oil. Batter optional.
minus-squareKillerTofu@lemmy.worldlinkfedilinkarrow-up4·1 month agoAlso freeze and thaw your tofu before squeezing.
minus-squareTJA!@sh.itjust.workslinkfedilinkarrow-up3·1 month agoYes, that is one option she presents. But she says submerging it for ten minutes in hot salt water also works very good
Compress it to squeeze out the water, cut into cubes and fry in lots of oil. Batter optional.
Also freeze and thaw your tofu before squeezing.
Yes, that is one option she presents. But she says submerging it for ten minutes in hot salt water also works very good