The best by date is in 2 days. I know about the water test for egg freshness so I’m not super concerned, but please give me ideas for using them up within a week or so 🥺 I’ve boiled a few and am planning to make some cookie dough, but that only counts for half a dozen.
Yeah, I had a bunch of eggs that got cracked from a dropped carton or something. Made a couple of quiches and froze one. Still great when reheated later on.