RegularJoe@lemmy.world to Mildly Interesting@lemmy.world · edit-210 days agoHow Most Coffee Pros Brew Their Morning Pots. The pour-over, requiring a handheld kettle and a funnel dripper with a conical filter that sits on top of the cup to catch the coffee.www.cnet.comexternal-linkmessage-square36linkfedilinkarrow-up149arrow-down17
arrow-up142arrow-down1external-linkHow Most Coffee Pros Brew Their Morning Pots. The pour-over, requiring a handheld kettle and a funnel dripper with a conical filter that sits on top of the cup to catch the coffee.www.cnet.comRegularJoe@lemmy.world to Mildly Interesting@lemmy.world · edit-210 days agomessage-square36linkfedilink
minus-squareAmulettalinkfedilinkarrow-up3arrow-down1·9 days agoMy little 4 cup drip coffee maker does this without me having to hold the filter.
minus-squareAmulettalinkfedilinkarrow-up1·8 days agoTastes fine to me. Far better than when I do it with a French press.
minus-squareSaveTheTuaHawklinkfedilinkEnglisharrow-up1·9 days agoThe problem with coffee makers is the first 1/2 ounce of water is lukewarm and that first water is most important for extraction. But if you are going to add milk and sugar, the brew doesn’t really matter.
My little 4 cup drip coffee maker does this without me having to hold the filter.
And it makes subpar coffee.
Tastes fine to me. Far better than when I do it with a French press.
The problem with coffee makers is the first 1/2 ounce of water is lukewarm and that first water is most important for extraction.
But if you are going to add milk and sugar, the brew doesn’t really matter.