What’s your process? I like to put the eggs in the pot first. Then I bring it to the sink and cover them with cold water. I put it on the stove and heat it up on high. When it boils I put the lid on and turn the heat off, and set a timer for 11 minutes. Now you may be thinking that’s way too hard, but the temperature is dropping without heat. Yolk is just barely solid in the center. Then I chill them with cold water and dry them off while they’re still warm, and put them in the fridge.
What’s your process? I like to put the eggs in the pot first. Then I bring it to the sink and cover them with cold water. I put it on the stove and heat it up on high. When it boils I put the lid on and turn the heat off, and set a timer for 11 minutes. Now you may be thinking that’s way too hard, but the temperature is dropping without heat. Yolk is just barely solid in the center. Then I chill them with cold water and dry them off while they’re still warm, and put them in the fridge.