I’m tired of guessing which country the author is from when they use cup measurement and how densely they put flour in it.

    • dustyData@lemmy.world
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      3 hours ago

      Random sampling flour batches. And you’d think I’m joking. But no, this is exactly how we invented cookies. Cookies were baker’s experimental tool to test their flour and, by ovserving the cookie, predict what they needed to change in their bread recipes to produce the exact result they wanted.