Sourav Satvaya@lemmy.world to memes@lemmy.world · 3 months agoPastas Assembledlemmy.worldimagemessage-square104fedilinkarrow-up11.06Karrow-down114cross-posted to: [email protected]
arrow-up11.05Karrow-down1imagePastas Assembledlemmy.worldSourav Satvaya@lemmy.world to memes@lemmy.world · 3 months agomessage-square104fedilinkcross-posted to: [email protected]
minus-squareThunderclapSasquatch@startrek.websitelinkfedilinkarrow-up9arrow-down11·3 months agoIs bullshit you don’t want that much salt
minus-squareThunderclapSasquatch@startrek.websitelinkfedilinkarrow-up1·3 months agoI’m not saying don’t salt it, just not as salty as the ocean, you just don’t need that much
minus-squareBelgdore@lemm.eelinkfedilinkarrow-up7arrow-down1·3 months agoYou do in the water. The pasta won’t absorb all of it
minus-squarePete@feddit.orglinkfedilinkarrow-up3arrow-down1·3 months agoI’ve tried boiling pasta in ocean water. They were inedible.
minus-squaregeneral_kitten@sopuli.xyzlinkfedilinkarrow-up1·3 months agoIf the ocean is the baltic sea then it makes sense as it has salt content ranging from 0.5~1.5
Is bullshit you don’t want that much salt
I’m not saying don’t salt it, just not as salty as the ocean, you just don’t need that much
You do in the water. The pasta won’t absorb all of it
I’ve tried boiling pasta in ocean water. They were inedible.
If the ocean is the baltic sea then it makes sense as it has salt content ranging from 0.5~1.5