“This disease doesn’t have to be deadly if we just know about it,” McCullick said. “A lot of people could be saved just from the knowledge that needs to get out there.”

First time I heard about it.

  • shani66@ani.social
    link
    fedilink
    English
    arrow-up
    5
    arrow-down
    3
    ·
    edit-2
    6 months ago

    I don’t eat much red meat, but combine that with cheese and death is preferable.

    • GreyEyedGhost
      link
      fedilink
      English
      arrow-up
      4
      ·
      6 months ago

      I didn’t know it affects cheese. Now I’m scared, too.

            • Midnitte@beehaw.org
              link
              fedilink
              English
              arrow-up
              1
              ·
              6 months ago

              It’s pretty available here in NJ - at Wegmans and ShopRite (and probably others) and cheaper than Craft’s NotCheese (and tastes much better). Definitely recommend if you find it