Williams takes part in the Urine Nutrient Reclamation Program (UNRP), a programme run by the Rich Earth Institute (REI), a non-profit based in Vermont. She and 250 of her neighbours in Windham County donate a total of 12,000 gallons (45,400 litres) of urine to the programme each year to be recycled – or “peecycled”.
Windham County’s pee-donations are collected by a lorry and driven to a large tank where the urine is pasteurised by heating it to 80C (176F) for 90 seconds. It is then stored in a pasteurised tank, ready to be sprayed on local farmland when the time is right to fertilise crops.
Records suggest that urine was used to help grow crops back in ancient China and ancient Rome. Today, scientists are finding that it can more than double the yield of crops like kale and spinach compared to no fertiliser, and improve yields even in low fertility soils.
Urine’s power as a fertiliser is due to the nitrogen and phosphorus that it contains – the same nutrients that are added to the synthetic fertilisers used on many conventional farms. But these synthetic fertilisers come at an environmental cost. Nitrogen is produced using the fossil fuel-intensive Haber-Bosch process, and the mining of phosphorus creates harmful amounts of toxic waste. Urine, meanwhile, is freely available – as Williams puts it, “everybody pees. [It’s an] untapped resource”.
Tl;dr
All the waste products of humans (carbon dioxide, urine, feces) are food for plants.
And all the Plants are food for humans.
It’s the CIIIIIIIIIRCLE OF LIIIIIIIIIIIIIIFE
Feces are a no-no tho because of what we eat and because farms using human feces didn’t pre-treat the feces (using composting or other methods) or washing the fruit thoroughly after it was harvested (berries).
Feces aren’t a no-no, they just need to be treated very carefully as you mentioned.
We use non-human feces all the time for farming.
And they cause issues as well. See e.coli produce contamination for more info.