Your favorite winter comfort meal made into a summer sensation! This udon noodle soup is packed with all the umami, and savory flavor but at...
  • DerisionConsultingEnglish
    31·
    1 year ago

    The “egg” is just a big hunk of uncooked tofu?
    What’s the point of that, who eats uncooked tofu?

      • DerisionConsultingEnglish
        1·
        1 year ago

        True, other than the noodles, it does look pretty raw.

        But I can eat bite into a raw carrot or eat some fresh edamame without regretting my life choices.