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I have to just mention, Jokbal is not BBQ, it’s cooked.
yeah just a shorthand so people get that it’s not like pickled pigs feet that you find in the US. wanted to evoke memories of similar flavors, assuming a lot more people have tried Korean bbq
That looks like a great spread.
yeah! best part of dining in Korea is all the side dishes
Aaaah that looks so good!
it was!! 오랜만에 딱히 먹고 싶은 그 맛
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nice job!! 종로 is popping nowdays. sucks how many neighborhoods died
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