• smoothbrain coldtakes
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    1924 days ago

    I was happy with them when they were actually baked in store and not at a factory.

    • @[email protected]
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      fedilink
      324 days ago

      There are still a couple of donuts that are good despite the severe drop in quality (apparently not even they can fuck up the honey cruller) but yeah, it used to be a thought process on which of a bunch of donuts I wanted when people brought in a box, and now it’s a crapshoot whether I even care.

      • smoothbrain coldtakes
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        224 days ago

        Sour cream glazed blueberry was the last good donut I had from them. Existed for like two weeks a few months back.