Made in my conventional oven, 550F for 11 minutes, using a pizza stone. Pineapple, jalapenos, pepperoni, and some pineapple/jalapeño hot honey for toppings. Recipe for the dough.

  • HiroProtagonistEnglish
    1·
    6 days ago

    I agree with you but I still find quality stuff is sometimes hard to find especially with cured meats.