Tiuku@sopuli.xyzcake to Homebrewing - Beer, Mead, Wine, Cider@sopuli.xyzEnglish · 1 month agoImmersion heaters rock!sopuli.xyzimagemessage-square10fedilinkarrow-up124arrow-down11file-text
arrow-up123arrow-down1imageImmersion heaters rock!sopuli.xyzTiuku@sopuli.xyzcake to Homebrewing - Beer, Mead, Wine, Cider@sopuli.xyzEnglish · 1 month agomessage-square10fedilinkfile-text
The stove in my new apartment was a fluke, but with a couple immersion heaters I got better boils than I’ve ever had!
minus-squareyeehawlinkfedilinkEnglisharrow-up5·1 month agoWas always on my list when I was still doing this. What kind of beer were you making?
minus-squareTiuku@sopuli.xyzcakeOPlinkfedilinkEnglisharrow-up8·1 month agoIt’s a simple pale ale with random hops from my parent’s yard. Trying out that hop was actually the reason why I got into homebrewing initially.
minus-squareAlexander@sopuli.xyzlinkfedilinkEnglisharrow-up5·1 month agoAre those hops good? Would you share a bit of rhizome for me to clone? I can’t stop thinking that Finnish hops grown in chill weather might be a hidden treasure, once we figure out how to tune the recipes.
minus-squareTiuku@sopuli.xyzcakeOPlinkfedilinkEnglisharrow-up4·1 month agoI like them for sure! It’s a rather traditional earthy profile with some citrus standing out, and not too much alpha. No experience with rhizomes but looks easy enough. Yeah we can try that 👍🏻
Was always on my list when I was still doing this. What kind of beer were you making?
It’s a simple pale ale with random hops from my parent’s yard. Trying out that hop was actually the reason why I got into homebrewing initially.
Are those hops good? Would you share a bit of rhizome for me to clone?
I can’t stop thinking that Finnish hops grown in chill weather might be a hidden treasure, once we figure out how to tune the recipes.
I like them for sure! It’s a rather traditional earthy profile with some citrus standing out, and not too much alpha.
No experience with rhizomes but looks easy enough. Yeah we can try that 👍🏻