Over the past 10 years, rates of colorectal cancer among 25 to 49 year olds have increased in 24 different countries, including the UK, US, France, Australia, Canada, Norway and Argentina.

The investigation’s early findings, presented by an international team at the Union for International Cancer Control (UICC) congress in Geneva in September 2024, were as eye-catching as they are concerning.

[…]

Breast cancer is one form of cancer where the trend is apparent. A new report from the ACS found that while deaths from breast cancer in women have dropped by around 10% in the past decade, incidence rates are rising by 1% per year overall – and 1.4% per year for women under the age of 50.

[…]

Cancer specialists say that patients presenting with diseases like pancreatic cancer, an illness where most people are diagnosed in their early 70s, are sometimes decades younger than would usually be expected.

[…]

  • Jack
    link
    fedilink
    English
    arrow-up
    9
    ·
    1 month ago

    It used to be mostly smoking; now it’s mostly eating animal products and processed food, and poor sleeping. The advice given for decades is still valid: only whole-plant food and water, lots of exercise, and proper sleep.

    Possible reasons listed in article:

    • obesity,
    • metabolic syndrome (abdominal obesity, high blood pressure, high blood sugar, high serum triglycerides, and low serum high-density lipoprotein),
    • added sugar,
    • processed food,
    • ultra-processed foods,
    • consistently high blood glucose,
    • insulin resistance,
    • change in sleep patterns (children sleeping less, shift work and artificial light),
    • microplastics,
    • antibiotics.
    • Avid Amoeba
      link
      fedilink
      arrow-up
      11
      ·
      edit-2
      1 month ago

      PFAS, microplastics, airborne plasticizers, and more. You are guaranteed to win the chemical lottery. Not that I’m anti-chemical, that’s silly, but I’m talking specifically about dangerous chemical pollution of the environment.